Karela Achar

Presenting our Karela Achar – not just a pickle, but a remedy straight from the heart of tradition! Dive into its robust flavors while letting it work its magic on your hair and stomach. Ek swaad, anek fayde – har bite mein mehsoos karo!

Net Weight: 250gm
Best Before: 18 months
What's different: No preservatives, Sundried, Home made, Traditional taste, No added colors
Color: Green/brown color at the start that slowly turns dark brown(that's a natural process)
Oil Used: Mustard Oil

Karela, Kalonji, Sauf, Red Chilly Powder, Amchoor. Methi Dana, Rai, Salt, Haldi, Mustard Oil

Keep in cool and dry place away from direct sunlight.
Don't use a wet spoon to scoop out achar.
Always close lid of glass jar after use to avoid any moisture intake into the jar